Podere Giardino – A Love Supreme Lambrusco Emilia IGP Spumante Rosé

22,00

COUNTRY: Italy
REGION: Emilia Romagna
YEAR: 2020.
TYPE: classic method, rosé, zero dosage, brut nature.
COLOR: pink “onion skin”.
ALCOHOL: 12% Vol.

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Description

A Love Supreme Lambrusco Emilia IGP Spumante Rosé by Cantina Podere Giardino is like a symphony of love that resonates from the glass. Its soft pink color, like onion skin, is just the prelude to its persistent and delicate foam that immediately makes you fall in love with it. The sweet aromas of candied fruit, almond, and pastry blend in perfect harmony, giving the nose a complex and surprising gustatory experience.

On the palate, the freshness and sapidity enhance the taste, and the notes of red fruit and a pleasant note of acidity conquer you with every sip. To be tried with traditional Reggio dishes, but also with fish dishes or to be enjoyed as an aperitif.

A Love Supreme is the perfect wine to celebrate love and passion for the Emilia region. Serve it at 8/10°C to maximize its beauty and elegance.

DENOMINATION: Lambrusco Emilia IGP Spumante.
GRAPE VARIETY: 100% Lambrusco Marani.
VINIFICATION: whole cluster soft pressing, spontaneous fermentation on its own lees; clarifications only through decanting, no filtrations; 1st fermentation in stainless steel, 2nd fermentation and aging in the bottle for 50 months.
TERRITORY: Reggio Emilia high plain, Municipality of Reggio Emilia.
SOIL TYPE: loamy, clayey-sandy.
PRODUCTION METHOD: organic, reg. CE 834/07, reg. CE 1584/18, reg. CE 203/12; Certification body aut. Mipaaf ITBIO 006, operator code H1912.
TRAINING AND AGE: Spurred cordon/Espalier of 23 years.
YIELD PER HA: 12 t.
HARVEST: manual, mid-September.
CHARACTERISTICS: persistent and delicate foam; sweet aromas of candied fruit, almonds, pastry, a surprising taste-olfactory complexity. Fresh, savory, and excellent acidity.
RESIDUAL SUGAR: 0 (zero) gr/l.
TOTAL ACIDITY: 6.80 gr/l.
SULFUR DIOXIDE: 30 mg/l.
PAIRING: with the dishes of the Reggio tradition, fresh and filled pasta, Parmigiano-Reggiano, cold cuts, but also with fish dishes. Excellent as an aperitif.
SERVE AT: 8-10 °C.
WINERY: Podere Giardino

Additional information

Weight1,3 kg

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