Il Vino e le Rose – Athena

13,50

COUNTRY: Italy.
REGION: Piedmont.
VINTAGE: 2021.
TYPE: white.
COLOUR: straw yellow.
ALCOHOL CONTENT: 13% Vol.

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Description

Athena 2021 from Cantina Il Vino e le Rose (website) is a Piedmontese white wine from Mastarone, in the Momperone municipality in the province of Alessandria, born from the blend of Cortese and Timorasso grapes. A white outside the box for its winemaking technique. Dry, floral, and fruity bouquet. On the palate, hints of exotic fruit, citrus fruits, juniper berries, hawthorn, wisteria, and jasmine are perceived. Sapid and fresh due to the good acidity, the medium alcohol content, and the quite marked, mineral, and balanced structure.

LOCATION: Mastarone di Momperone (AL).
VINEYARD NAME(S): Unnamed.
SURFACE (ha): data not available.
SOIL TYPE: data not available.
EXPOSURE of the ROWS: data not available.
ALTITUDE: 483 meters above sea level approx.
VARIETY/S: 70% Cortese, 30% Timorasso.
ROOTSTOCK(S): data not available.
STRAIN AGE: data not available.
PLANT DENSITY (plants/ha): data not available.
TYPE OF CULTIVATION: data not available.
PRODUCTION PER STRAIN (kg/plant): no data available.
PRODUCTION PER HECTARE (q/ha): data not available.
TREATMENTS (type and frequency): data not available.
FERTILIZERS (type and frequency): data not available.
HARVEST START DATE: data not available.
HARVEST METHOD: Manual in crates.
CERTIFICATIONS (organic, biodynamic, other): data not available.
DESTEMKING and CRUSHING METHOD: data not available.
PRESSING METHOD: data not available.
VINIFICATION and MACERATION (material, duration, and temperature, specify if controlled): in white, with its lees in suspension, ferments for a few weeks at a controlled temperature of 16°C.
SULFUR DIOXIDE and/or ASCORBIC ACID: data not available.
USE OF SELECTED YEASTS: only native yeasts.
STABILIZATION METHODOLOGY: data not available.
FILTERING (if yes, type): No.
DEFINITION (if yes, type) and POSSIBLE REFINEMENT in STEEL (duration): two months in stainless steel outdoors during the winter, to clarify.
POSSIBLE REFINEMENT in the BOTTLE (duration): six months.
POSSIBLE CORRECTIONS: data not available.
USE of CONCENTRATED MUST/RECTIFIED CONCENTRATED MUST: data not available.
USE of CONCENTRATOR: data not available.
“BLESSING” PRACTICES: data not available.
GRAPE/WINE YIELD (%): data not available.
BOTTLE TYPE: Bordolese.
CAP IN (material): cork.
BOTTLES PRODUCED: data not available.
FORMAT: 0.75 l.
REDUCING SUGAR: data not available.
PH (unit of ph): data not available.
TOTAL DRY EXTRACT: data not available.
TOTAL ACIDITY: data not available.
VOLATILE ACIDITY: data not available.
TOTAL SULFUR DIOXIDE: data not available.
FREE SULFUR DIOXIDE: data not available.
WINERYIl Vino e le Rose.

Additional information

Weight1,3 kg

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